Deciding where to eat in Park City? Discover the best Park City restaurants with this in-depth guide.
Park City is a skiing and snowboarding paradise, boasting over 7,000 acres of rocky mountain adventures. It’s no surprise that it doesn’t take long to work up an appetite when exploring the gorgeous resort town any time of year.
But when hunger calls, you’ll want to know which Park City restaurants to try. Read on to discover all of the best places to eat in Park City, no matter your budget or taste.
Best Restaurants in Park City
Freshies Lobster Park City
Looking for some of the freshest Maine lobster in the USA? Head to… Park City, Utah?
Actually, yes, as Freshies Lobster Park City flies their lobster within 24 hours after the boats hit the docks in New England.
The menu is, you guessed it, all about the saltwater crustacean located far away from Salt Lake City. You can try the delicious, rich, and buttery meat in sliders, grilled cheese sandwiches, a creamy bisque, or (for the carb-conscious) alongside delicious organic greens.
Prices aren’t inexpensive but are very reasonable at this local staple, pleasing hungry locals and food-motivated travelers since 2009.
Looking for the top restaurants in Park City? If you want chef-driven food of the highest caliber, look no further than Yuta.
Jason Franey leads the skilled team at The Lodge at Blue Sky, and his experience working at renowned Eleven Madison Park in NYC gives you an idea of his culinary chops. He’s legit.
So what can you expect when you eat at this Park City restaurant? An elegant dining room that feels rustic yet high-class, with beautiful furniture, exposed brick and artwork evoking the mountainous landscape outside.
Expect farm-to-table cuisine that changes regularly and mostly comes from the resident farm, with Lindsay Gammon producing the finest quality organic ingredients. Standouts include a smash burger made with a short rib blend or sausage stuffed quail with wild mushrooms being can’t-miss options.
Fuego Bistro and Pizzeria
After a long day burning calories on the mountain, it’s hard to argue against going out for pizza to refuel and fill your stomach quickly. And you can’t do much better than Fuego Bistro and Pizzeria after a long day on the slopes.
The staff prepares excellent pizzas cooked in a wood-fired oven until the crust reaches a crunchy, chewy perfection you can’t teach.
Choose between 12 and 16-inch pies featuring unique and delicious toppings like house-made honey chipotle sauce, goat cheese, and meatballs.
Add an appetizer or salad for the table, with choices like the Sicilian Steak and Arugula Salad and a welcome change of pace in the shrimp bake being standouts at one of the best casual Italian restaurants in Park City.
Located in the historic Star Hotel, Big Dipper is a laid-back sandwich joint that offers some unique takes on the classic sandwich staple, the French Dip, with great success.
Sandwiches and salads are fresh and vibrant, with playful, pop-culture-inspired names, like Diss Track (My Beef With You) and Baby, We Were Born To Rhône. The food is great, the vibe is fun, and the price point is reasonable relative to quality and portion size.
When we think of ski town eateries, casual choices often come to mind. How about a laid-back bar with beer can-lined walls, counter and table service, and a laidback crowd on your next trip to the ski slopes?
Since 1979, Davanza’s has been serving up casual cocktails and pub grub to visitors sporting goggle-tans and wind-swept hair.
Order a burger with fry sauce, buffalo wings or a bar-style pizza and see why this place has been a local institution for Park City dining for decades.
Looking for a restaurant you won’t find on the average Park City, Utah, dining guide? Head over to The Mustang, a fine dining hotspot run by locals for locals.
Order the bruschetta and Duck Chile Relleno Egg Roll, popular ways to begin your dining experience.
When you’re ready for your entree, choose from the delicious wild game proteins like a generous portion of elk chop, or try the fish of the day. You’ll see why it’s considered one of the top restaurants in Park City by the people that call this mountainside community home.
Another place for great cheap eats is also one of the best options for a Mexican restaurant in Park City, El Chubasco.
If you’re like us, judging a Mexican restaurant begins and ends with the salsa bar. And since the 1990s, El Chubasco has put out some seriously impressive options.
Order a quesadilla or burrito the size of a ski boot and pair your food with the fiery salsa morita, unique serrano frito, or fruity mango y manzano.
The decor and ambiance are casual and have a classic taqueria feel that’s often jam-packed with locals and tourists alike.
Some say breakfast is the most important meal of the day, and if you’re planning to spend the afternoon traversing the best powder in the world, we couldn’t agree more.
One of the most popular restaurants in Park City, Utah, Five5eeds serves up tasty breakfast staples ranging from healthy smoothies to filling diner classics like BEC sandwiches and hot cakes.
Lunch items are also excellent and include chicken noodle soup and a fried chicken sandwich. Choose the latter, and you’ll get a unique meal that’s crispy, tangy, and has an herbaceous punch from a fennel and celery root slaw.
Prime Steak House and Piano Bar
If you want to clean up, grab your favorite cashmere sweater, and head out to one of the best Park City, Utah restaurants, head to Prime Steakhouse and Piano Bar in the Marriott Summit Watch.
The most well-known Main Street Park City restaurant is a fine dining establishment where you can enjoy American classics like a prawn cocktail, bone-in ribeye, creamed spinach and mac n cheese.
Steaks are charred to perfection and served at your desired temperature in a swanky setting with live music and excellent service.
Yuki Yama Sushi
For diners who want a healthier option, Yuki Yama Sushi lets you nosh on the freshest fish, brightly flavored vegetable dishes and a unique miso soup infused with kimchi.
You can also go down a heartier route and try the wagyu steak bruschetta or tataki, tempura fried shishito peppers, or chicken karaage with a rich tonkatsu sauce.
If you want to make an evening of it, enjoy a pour of the heralded Japanese whiskey from Suntory or a glass of wine from a well-curated list.
But you’re here for the sushi, so be sure to sample plenty of inventive rolls and tried and true classics.
Order the delectable Bruce Lee Roy, which combines buttery wagyu beef with ultra-fresh albacore tuna, or the Sho ‘Nuff, a citrus-driven play on the venerable classic spicy tuna roll.
Hungry? Head to Kuchu Shabu and bring your appetite because this Japanese restaurant dishes out some incredibly popular shabu, ramen and entrees.
The restaurant aims to be a sustainable and friendly business, and the decor is inviting, funky, and peppered with skis and snowboards on the walls.
Order a bowl of classic Tonkotsu Ramen or the Shoyu Tuna Poke if you want typical Japanese fare. Vegan and gluten-free options are aplenty, too, and the Cauliflower Karaage Bowl offers a unique twist on a traditional dish.
Premium meats and vegetables are available for the shabu-shabu and pho, giving you exciting choices like three kinds of wagyu beef, elk, and wild mushrooms.
Riverhorse on Main
Looking for the best Park City dinner? It’s hard to go wrong with Riverhorse on Main and their nearly 20 years of culinary excellence and nationwide notoriety.
The menu leans towards the classics, with options like Mountain Trout, the 20 oz Cowboy Ribeye, and a Trio of Wild Game. But the ingredients are fresh, vibrant, and have an international approach, with plantains, forbidden rice, and port reductions on various plates.
Start with a seafood platter for the table, order a bottle of red or white from an impressive wine cellar, and enjoy some of the highest-quality meat and seafood you’ll find at one of the best places to eat that Park City offers.
The Twisted Fern is one of the trendier restaurants Park City has, so you’ll want to make reservations if you plan to eat here during peak tourist season.
We recommend trying to get a table as it’s one of the best restaurants in Park City. Menu options rotate but consistently feature high-end ingredients locally sourced from the best suppliers.
You may find dishes like pan-seared Utah Elk served with bacon, pea cassoulet, maitake mushroom reduction, butternut squash, or a black kale salad with crispy shallots and a fruit-forward vinaigrette.
Whatever you order in this stylish dinner-only restaurant, you’ll leave satisfied, as it’s truly a top-tier option when choosing from the best restaurants in Park City.
Finding quality restaurants in Park City, Utah, is easier than it should be for a ski resort town.
While you can choose from plenty of casual burger joints and pizzerias that cater to hungry locals and budget-minded travelers, you can also have incredible fine dining experiences with delicious and often unique local ingredients.
Chimayo is one of the premiere Park City restaurants, famous for delicious and awe-inspiring dishes with a Southwestern flare. No menu item is more famous here than the duck enchiladas, which combine flavors and textures that use duck confit and a white bean relish in the classic Mexican dinner dish.
An elk steak served with a mashed potato quesadilla, chicken adobo roulade with wild rice and mole, and locally sourced trout fajitas are all stellar contributions to an eclectic menu from chef Arturo Flores.
Other Places to Eat in Park City
The Border Food Truck
Located in an unassuming outlet mall, The Border Food Truck offers up some cheap eats, including burgers, bacon-wrapped hot dogs, burritos and tortas.
Want to try something unique? Order the mulita, which is like a quesadilla but on two small tortillas.
Best for lunch or an early dinner, they close at 7 pm most days and 6 pm on Sundays.
Pop on in from the ski slopes and try the best restaurant Park City offers for cheap eats right on the mountain.
The Umbrella Bar is a popular snack and drink location with a good beer list and classic American pub staples like wings and burgers.
It won’t win an award for the best food in Park City, but it’s a rock-solid option for filling up between trips up the ski lift. Pro tip: arrive early to snag a spot outside.
Practical Tips for Exploring The Best Park City Restaurants
- Park City is a wildly popular resort town bustling for nearly 12 months a year, as hiking draws people even when the ski slopes are closed. As such, you’ll want to reserve seats at most restaurants if available, especially during the weekend.
- Wild game is a thing in Utah, so if you’re a meat eater, try some unique menu items you won’t see elsewhere. But vegans and vegetarians will also have plenty of impressive local cuisine to sample, so fret not.
- Many of the best dining options aren’t far from most resorts or hotels. The proximity to where you’re staying makes Park City food accessible, even on foot.